How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Wendy'S" Chili?

You need 10 ingredients. The key ingredients include: 2 Tbsp. Oil, 1 1/2-2 lb. Ground round steak, 1 x 10 oz. Can French (not creamy) onion soup, 1 Tbsp. Chili powder, and more.

Is "Wendy'S" Chili suitable as soups & stews?

Yes, "Wendy'S" Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover "Wendy'S" Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Wendy'S" Chili Recipe

Name: "Wendy'S" Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Oil; 1 1/2-2 lb. Ground round steak; 1 x 10 oz. Can French (not creamy) onion soup; 1 Tbsp. Chili powder; 2 tsp. Ground cumin; 1/2 tsp. Black pepper; Few drops Tabasco; 21 oz. Can Red kidney beans, undrained; 1 x 6 oz. Can tomato paste; 1 x 8 oz. Can tomato sauce

"Wendy'S" Chili

Eats Now Editorial Team · 386 kcal · Soups & Stews

"Wendy'S" Chili – a delicious recipe with Oil, Ground round steak, onion soup, Chili powder, Ground cumin, Black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

"Wendy'S" Chili

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