How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Welsh Rarebit Muffins?

You need 14 ingredients. The key ingredients include: 225 g self raising flour, 50 g rye flour, 1 teaspoon baking powder, 1/2 teaspoon bicarbonate of soda, and more.

Is Welsh Rarebit Muffins suitable as baking & desserts?

Yes, Welsh Rarebit Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Welsh Rarebit Muffins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Welsh Rarebit Muffins Recipe

Name: Welsh Rarebit Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 225 g self raising flour; 50 g rye flour; 1 teaspoon baking powder; 1/2 teaspoon bicarbonate of soda; 1 teaspoon salt; 1 teaspoon English mustard powder; 125 g strong cheddar cheese, grated; 6 tablespoons vegetable oil; 150 g Greek yogurt; 125 ml whole milk; 1 egg; 2 tablespoons Worcestershire sauce; cheddar cheese, grated; 1/2 tablespoon Worcestershire sauce

Welsh Rarebit Muffins – a delicious recipe with flour, flour, baking powder, bicarbonate of soda, salt, English mustard powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Welsh Rarebit Muffins

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