Welsh Rarebit Bites Recipe

1. 1

   Combine butter and flour in a medium saucepan and cook over medium heat until toasted and fragrant, about 3 minutes.

2. 2

   Add cheese, beer, Worcestershire, mustard, and paprika and cook, stirring constantly, until cheese is melted and smooth, about 3 minutes.

3. 3

   Remove from heat.

4. 4

   (If youre making the cheese sauce ahead of time, transfer the mixture to a heatproof container and let it cool to room temperature.

5. 5

   Refrigerate in a covered container for up to 4 days.)

6. 6

   When ready to finish, heat the broiler to high and arrange a rack in the lower third of the oven.

7. 7

   Line a baking sheet with aluminum foil, arrange the toasted baguette slices on the baking sheet, and spread 2 teaspoons of the cheese mixture on each slice.

8. 8

   Place under the broiler and cook, watching carefully, until the cheese mixture is bubbling and browned, about 1 to 2 minutes.

9. 9

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.