How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Welsh Rabbit?

You need 7 ingredients. The key ingredients include: 1 1/2 Tbsp. butter, 1 1/2 Tbsp. flour, 1 1/2 c. milk, 1 c. grated American or nippy spreading cheese, and more.

Is Welsh Rabbit suitable as general?

Yes, Welsh Rabbit falls under the General category and is a great choice for this type of meal.

How do I store leftover Welsh Rabbit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Welsh Rabbit Recipe

Name: Welsh Rabbit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 Tbsp. butter; 1 1/2 Tbsp. flour; 1 1/2 c. milk; 1 c. grated American or nippy spreading cheese; 1/2 tsp. salt; 1/2 tsp. dry mustard; 1/8 tsp. paprika

Welsh Rabbit – a delicious recipe with butter, flour, milk, cheese, salt, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 Tbsp. butter
1 1/2 Tbsp. flour
1 1/2 c. milk
1 c. grated American or nippy spreading cheese
1/2 tsp. salt
1/2 tsp. dry mustard
1/8 tsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
General

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