How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wellesley Fudge Frosting?

You need 5 ingredients. The key ingredients include: 6 sq. unsweetened chocolate, 3 Tbsp. butter, 7 Tbsp. milk, 1 tsp. vanilla, and more.

Is Wellesley Fudge Frosting suitable as baking & desserts?

Yes, Wellesley Fudge Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Wellesley Fudge Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wellesley Fudge Frosting Recipe

Name: Wellesley Fudge Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 sq. unsweetened chocolate; 3 Tbsp. butter; 7 Tbsp. milk; 1 tsp. vanilla; 3 c. 10x sugar, sifted

Wellesley Fudge Frosting – a delicious recipe with unsweetened chocolate, butter, milk, vanilla, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 sq. unsweetened chocolate
3 Tbsp. butter
7 Tbsp. milk
1 tsp. vanilla
3 c. 10x sugar, sifted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1610 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Wellesley Fudge Frosting

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