How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Weisswurst In Beer?

You need 5 ingredients. The key ingredients include: 1 lb weisswurst sausage, 2 onions, thinly sliced, 3 cups well drained sauerkraut, 2 cups beer, and more.

Is Weisswurst In Beer suitable as meat & poultry?

Yes, Weisswurst In Beer falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Weisswurst In Beer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Weisswurst In Beer Recipe

Name: Weisswurst In Beer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb weisswurst sausage; 2 onions, thinly sliced; 3 cups well drained sauerkraut; 2 cups beer; 2 granny smith apples, cored and sliced freshly grated nutmeg salt and pepper to taste

Weisswurst In Beer – a delicious recipe with sausage, onions, sauerkraut, beer, granny smith apples. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb weisswurst sausage
2 onions, thinly sliced
3 cups well drained sauerkraut
2 cups beer
2 granny smith apples, cored and sliced freshly grated nutmeg salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Weisswurst In Beer

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