How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Weight Watchers Spicy Pot Roast?

You need 12 ingredients. The key ingredients include: 1 1/2 lbs beef eye round, 14 1/2 ounces reduced-sodium beef broth, 1 teaspoon hot pepper sauce, 1 teaspoon ground coriander, and more.

Is Weight Watchers Spicy Pot Roast suitable as meat & poultry?

Yes, Weight Watchers Spicy Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Weight Watchers Spicy Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Weight Watchers Spicy Pot Roast Recipe

Name: Weight Watchers Spicy Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs beef eye round; 14 1/2 ounces reduced-sodium beef broth; 1 teaspoon hot pepper sauce; 1 teaspoon ground coriander; 3/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon ground ginger; 1/4 teaspoon cinnamon; 4 medium red potatoes; 3 carrots; 2 cups frozen small whole onions; 3 garlic cloves, minced

Try this homemade Weight Watchers Spicy Pot Roast recipe the whole family will love. Made with beef, beef broth, hot pepper and ground coriander. Easy s…

This Weight Watchers Spicy Pot Roast relies on simple, everyday ingredients such as beef eye round, reduced-sodium beef broth, hot pepper sauce and ground coriander. It comes together quickly and makes 4 servings, at about 685 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Weight Watchers Spicy Pot Roast

Tips for the best results

Variations & substitutions

My Personal Notes

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