Weight Watchers Soup

Name: Weight Watchers Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can tomato juice; equal amount water; 1 small head cabbage; 1 handful onion flakes; 3 to 4 stalks celery, chopped with leaves; 2 or more thinly sliced or diced carrots; 5 to 6 beef bouillon cubes; 1 can French-cut green beans; 1 can sliced mushrooms; paprika; dash of Tabasco; pepper; salt to taste

Eats Now Editorial Team · 413 kcal · Soups & Stews

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Weight Watchers Soup – a delicious recipe with tomato juice, equal amount, cabbage, handful onion, stalks celery, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large can tomato juice
equal amount water
1 small head cabbage
1 handful onion flakes
3 to 4 stalks celery, chopped with leaves
2 or more thinly sliced or diced carrots
5 to 6 beef bouillon cubes
1 can French-cut green beans
1 can sliced mushrooms
paprika
dash of Tabasco
pepper
salt to taste

1
Bring to a boil.
2
Let simmer 2 to 3 hours.
3
For variety, add 1 can drained bean sprouts.

413

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 large can tomato juice, equal amount water, 1 small head cabbage, 1 handful onion flakes, and more.

Yes, Weight Watchers Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
413 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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