Weight Watchers Jam Dohnuts Recipe

Name: Weight Watchers Jam Dohnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g plain strong white flour; ½ teaspoon salt; 50 g caster sugar; 2 sachet(s) dried yeast; 1 medium egg, beaten; 125 ml skim milk; 150 ml hot water; 10 spray(s) calorie controlled cooking spray; 400 g strawberry jam; 4 tablespoons caster sugar; ½ teaspoon ground cinnamon

Servings: persons

1
Sift the flour and salt together in a large bowl.
2
Stir in the sugar and yeast.
3
Make a well in the middle and add the beaten egg.
4
Mix together the milk and water to give a warm liquid, then pour into the well.
5
Mix to a soft dough.
6
Turn out onto a lightly floured surface and knead the dough until smooth and elastic about 6-8 minutes.
7
Divide into 20 equal pieces and shape into rounds.
8
Spray baking sheets with low fat cooking spray.
9
Arrange the doughnuts on them, well-spaced apart to allow for rising.
10
Cover with cling film or clean, damp tea towels until almost doubled in size.
11
This will take about 40 minutes.
12
Preheat the oven to 220C / fan oven 200C / Gas Mark 7.
13
Bake for 12-15 minutes until risen and golden.
14
Cool.
15
Make a small incision into each doughnut and fill with 1 tsp of jam.
16
Brush each doughnut with water and roll in caster sugar and cinnamon (if using).

635

kcal

Calories

Fat

133

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 500 g plain strong white flour, ½ teaspoon salt, 50 g caster sugar, 2 sachet(s) dried yeast, and more.

Yes, Weight Watchers Jam Dohnuts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Weight Watchers Jam Dohnuts

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions