Weight Watcher Friendly Vanilla Pancakes- 1 Point Each!!!!

1. 1

   Turn heat to medium or 375 degrees.

2. 2

   In a large bowl, mix flour, sugar, baking powder, baking soda, and salt; set aside.

3. 3

   In another bowl, beat egg subsitute, yogurt, and water with wire whisk.

4. 4

   Pour egg mixture all at once into flour mixture; stir just until moistened.

5. 5

   For each pancake, pour by 1/4 cupfuls onto hot griddle.

6. 6

   Cook pancakes 1-2 minutes or until bubbly on top. Turn and cook other sides for an additional 1-2 minutes.

7. 7

   Top with 1/4 cup sugar free syrup- worth 1 point.

* Per serving · 4 servings · Values may vary.

No additional tips available.