How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Weeknight Pasta with Red Pepper Sauce?

You need 5 ingredients. The key ingredients include: 3 whole Roasted Red Peppers, 15 ounces, weight Ricotta Cheese (or Cream Cheese), ⅓ cups Grated Parmesan, 1 clove Garlic, Minced (large), and more.

Is Weeknight Pasta with Red Pepper Sauce suitable as pasta & noodles?

Yes, Weeknight Pasta with Red Pepper Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Weeknight Pasta with Red Pepper Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Weeknight Pasta with Red Pepper Sauce Recipe

Name: Weeknight Pasta with Red Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Roasted Red Peppers; 15 ounces, weight Ricotta Cheese (or Cream Cheese); ⅓ cups Grated Parmesan; 1 clove Garlic, Minced (large); 1 pound Cooked Pasta Of Choice

Weeknight Pasta with Red Pepper Sauce – a delicious recipe with Red Peppers, Ricotta Cheese, Parmesan, clove Garlic, Choice. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 whole Roasted Red Peppers
15 ounces, weight Ricotta Cheese (or Cream Cheese)
⅓ cups Grated Parmesan
1 clove Garlic, Minced (large)
1 pound Cooked Pasta Of Choice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
666 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Weeknight Pasta with Red Pepper Sauce

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