How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Weeknight Jambalaya?

You need 5 ingredients. The key ingredients include: 2 (6 ounce) boxes zatarain's jambalaya mix, 1 onion, chopped, 2 lbs smoked sausage or 2 lbs andouille sausages, 2 lbs chicken, and more.

Is Weeknight Jambalaya suitable as meat & poultry?

Yes, Weeknight Jambalaya falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Weeknight Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Weeknight Jambalaya Recipe

Name: Weeknight Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) boxes zatarain's jambalaya mix; 1 onion, chopped; 2 lbs smoked sausage or 2 lbs andouille sausages; 2 lbs chicken; ½ cup breadcrumbs

Weeknight Jambalaya – a delicious recipe with onion, sausage, chicken, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (6 ounce) boxes zatarain's jambalaya mix
1 onion, chopped
2 lbs smoked sausage or 2 lbs andouille sausages
2 lbs chicken
½ cup breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Weeknight Jambalaya

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