Bake this irresistible Wedding Angel Food Cake at home. Made with cake flour, white sugar, egg whites and cream of tartar. Easy step-by-step instruction…
This Wedding Angel Food Cake relies on simple, everyday ingredients such as cake flour, white sugar, scant c. egg whites and cream of tartar. It comes together quickly and makes 4 servings, at about 654 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Wedding Angel Food Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026