How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wayman Chili?

You need 12 ingredients. The key ingredients include: 1/2 cup butter or margarine, 2 pounds beef, sirloin steak, 3 each green bell peppers chopped, 3 large onions chopped, and more.

Is Wayman Chili suitable as soups & stews?

Yes, Wayman Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Wayman Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wayman Chili Recipe

Name: Wayman Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter or margarine; 2 pounds beef, sirloin steak; 3 each green bell peppers chopped; 3 large onions chopped; 3 cloves garlic minced; 1/2 cup parsley leaves minced; 3 cups tomatoes; 1/4 cup chili powder; 2 tablespoons salt; 1 1/2 teaspoons cumin; 1 1/2 teaspoons black pepper; 1 ounce red hot pepper sauce

Warm up with this hearty Wayman Chili recipe. Made with butter, beef, green bell peppers and onions. Easy step-by-step instructions included.

This Wayman Chili relies on simple, everyday ingredients such as butter or margarine, beef, sirloin steak, large onions chopped and garlic minced. It comes together quickly and makes 4 servings, at about 928 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Wayman Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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