How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wax Beans With Chipotle, Black Beans, And Pepitas?

You need 8 ingredients. The key ingredients include: 1 pound yellow wax beans, trimmed, 1 1/2 tablespoons fresh lime juice, 1 tablespoon canola oil, 2 teaspoons honey, and more.

Is Wax Beans With Chipotle, Black Beans, And Pepitas suitable as general?

Yes, Wax Beans With Chipotle, Black Beans, And Pepitas falls under the General category and is a great choice for this type of meal.

How do I store leftover Wax Beans With Chipotle, Black Beans, And Pepitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wax Beans With Chipotle, Black Beans, And Pepitas

Name: Wax Beans With Chipotle, Black Beans, And Pepitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound yellow wax beans, trimmed; 1 1/2 tablespoons fresh lime juice; 1 tablespoon canola oil; 2 teaspoons honey; 1 teaspoon minced chipotle chile in adobo sauce; 3/4 cup canned unsalted black beans, rinsed and drained; 1/4 teaspoon kosher salt; 1/4 cup toasted pepitas (pumpkinseeds)

Try this homemade Wax Beans With Chipotle, Black Beans, And Pepitas recipe the whole family will love. Made with beans, lime juice, canola oil and honey…

This Wax Beans With Chipotle, Black Beans, And Pepitas relies on simple, everyday ingredients such as yellow wax beans, trimmed, fresh lime juice, canola oil and honey. It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pound yellow wax beans, trimmed
1 1/2 tablespoons fresh lime juice
1 tablespoon canola oil
2 teaspoons honey
1 teaspoon minced chipotle chile in adobo sauce
3/4 cup canned unsalted black beans, rinsed and drained
1/4 teaspoon kosher salt
1/4 cup toasted pepitas (pumpkinseeds)

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Quick Info

Servings
4 servings
Calories
229 kcal
Category
General

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