How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watkins Cupcakes?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. butter, 3 egg yolks, 3 egg whites, and more.

Is Watkins Cupcakes suitable as baking & desserts?

Yes, Watkins Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Watkins Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Watkins Cupcakes Recipe

Name: Watkins Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/2 c. butter; 3 egg yolks; 3 egg whites; 2/3 c. milk; 2 c. flour, sifted; 2 1/2 tsp. baking powder; 1 tsp. vanilla, lemon or almond extract

Watkins Cupcakes – a delicious recipe with sugar, butter, egg yolks, egg whites, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1/2 c. butter
3 egg yolks
3 egg whites
2/3 c. milk
2 c. flour, sifted
2 1/2 tsp. baking powder
1 tsp. vanilla, lemon or almond extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1130 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Watkins Cupcakes

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