Waterproof Glue Recipe

1. 1

   In a small bowl, sprinkle gelatin over cold water.

2. 2

   Set aside to soften.

3. 3

   Heat milk to boiling point and pour into softened gelatin.

4. 4

   Stir until gelatin is dissolved.

5. 5

   Add oil of cloves as preservative if glue is to be kept for more than a day.

6. 6

   Store glue in a screw-capped jar.

7. 7

   It will gel as it cools, but this will not affect its adhesiveness.

8. 8

   Set jar in a pan of hot water to soften glue for reuse.

* Per serving · 4 servings · Values may vary.

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