How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon with Feta, Mint and Chile?

You need 4 ingredients. The key ingredients include: 12 wedges watermelon, about 1-inch thick, 2 ounces feta cheese, crumbled, 2 tablespoons fresh mint leaves, torn, 1 tablespoon chile-lime powder, such as Tajin.

Is Watermelon with Feta, Mint and Chile suitable as general?

Yes, Watermelon with Feta, Mint and Chile falls under the General category and is a great choice for this type of meal.

How do I store leftover Watermelon with Feta, Mint and Chile?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Watermelon with Feta, Mint and Chile Recipe

Name: Watermelon with Feta, Mint and Chile
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 wedges watermelon, about 1-inch thick; 2 ounces feta cheese, crumbled; 2 tablespoons fresh mint leaves, torn; 1 tablespoon chile-lime powder, such as Tajin

Watermelon with Feta, Mint and Chile – a delicious recipe with wedges, feta cheese, mint, chile-lime powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 wedges watermelon, about 1-inch thick
2 ounces feta cheese, crumbled
2 tablespoons fresh mint leaves, torn
1 tablespoon chile-lime powder, such as Tajin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
58 kcal
Category
General

Eats Now Editorial Team

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