How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon Sherbet?

You need 6 ingredients. The key ingredients include: ¾ cup water, 1 ½ cups artificial sweetener (Splenda, or sweetener of choice), 2 limes, juice of, ¾ cup cold water, and more.

Is Watermelon Sherbet suitable as baking & desserts?

Yes, Watermelon Sherbet falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Watermelon Sherbet?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Watermelon Sherbet Recipe

Name: Watermelon Sherbet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup water; 1 ½ cups artificial sweetener (Splenda, or sweetener of choice); 2 limes, juice of; ¾ cup cold water; ½ tablespoon unflavored gelatin; 8 cups pureed watermelon

Watermelon Sherbet – a delicious recipe with water, Splenda, cold water, unflavored gelatin, pureed watermelon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

¾ cup water
1 ½ cups artificial sweetener (Splenda, or sweetener of choice)
2 limes, juice of
¾ cup cold water
½ tablespoon unflavored gelatin
8 cups pureed watermelon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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