Bake this irresistible Watermelon Shandy Sorbet at home. Made with watermelon ale, corn syrup, sugar and +. Easy step-by-step instructions included.
This Watermelon Shandy Sorbet relies on simple, everyday ingredients such as watermelon ale, c corn syrup, c sugar and c + 1-2 t lime juice. It comes together quickly and makes 4 servings, at about 312 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Watermelon Shandy Sorbet delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026