How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon Salad?

You need 6 ingredients. The key ingredients include: 5 cups cubed seeded watermelon, divided, 1 tablespoon lemon juice, ½ teaspoon sea salt, ¼ teaspoon fresh ground black pepper, and more.

Is Watermelon Salad suitable as salads?

Yes, Watermelon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Watermelon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watermelon Salad Recipe

Name: Watermelon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups cubed seeded watermelon, divided; 1 tablespoon lemon juice; ½ teaspoon sea salt; ¼ teaspoon fresh ground black pepper; 4 cups thinly sliced fennel bulbs (about 2 medium bulbs); 1 ½ cups flat leaf parsley

Watermelon Salad – a delicious recipe with watermelon, lemon juice, salt, ground black pepper, fennel bulbs, flat leaf parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 cups cubed seeded watermelon, divided
1 tablespoon lemon juice
½ teaspoon sea salt
¼ teaspoon fresh ground black pepper
4 cups thinly sliced fennel bulbs (about 2 medium bulbs)
1 ½ cups flat leaf parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
34 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Watermelon Salad

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