How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon Salad?

You need 7 ingredients. The key ingredients include: 2 medium red onions, sliced as thinly as possible, 4 lemons, juiced, 1 cup ricotta salata cheese (feta is a good alterative), 4 cups large diced seedless watermelon, and more.

Is Watermelon Salad suitable as salads?

Yes, Watermelon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Watermelon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watermelon Salad Recipe

Name: Watermelon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium red onions, sliced as thinly as possible; 4 lemons, juiced; 1 cup ricotta salata cheese (feta is a good alterative); 4 cups large diced seedless watermelon; 1/2 cup chopped pitted kalamata olives (or other quality ripe olive); 1/4 cup loosely packed, fresh mint leaves; 1/4 cup extra-virgin olive oil

Watermelon Salad – a delicious recipe with red onions, lemons, ricotta salata cheese, seedless watermelon, olives, mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 medium red onions, sliced as thinly as possible
4 lemons, juiced
1 cup ricotta salata cheese (feta is a good alterative)
4 cups large diced seedless watermelon
1/2 cup chopped pitted kalamata olives (or other quality ripe olive)
1/4 cup loosely packed, fresh mint leaves
1/4 cup extra-virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Salads

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