How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon Salad ?

You need 15 ingredients. The key ingredients include: Raspberry Vinaigrette, 1/4 cup seedless raspberry jam, 1/4 cup cranberry juice cocktail, 2 tablespoons balsamic vinegar, and more.

Is Watermelon Salad suitable as salads?

Yes, Watermelon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Watermelon Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watermelon Salad Recipe

Name: Watermelon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Raspberry Vinaigrette; 1/4 cup seedless raspberry jam; 1/4 cup cranberry juice cocktail; 2 tablespoons balsamic vinegar; 2 tablespoons white balsamic vinegar; 6 tablespoons vegetable oil; Caramelized macadamia Nuts; 1 tablespoon butter; 2 tablespoons (packed) golden brown sugar; 3/4 cup coarsely chopped macadamia nuts; Salad; 2 1/2 - 3 pounds watermelon (preferably half red and half yellow), quartered lengthwise, cut crosswise into 1/2-inch thick triangles, rind trimmed; 1 5 to 6 ounce bag or container mixed baby greens or arugula; 1/2 small red onion halved, thinly sliced; 3/4 cup cheese (fontina?parm?)

Fresh, crisp and full of flavor — this Watermelon Salad is a must-try. Made with Vinaigrette, seedless raspberry jam, cranberry juice cocktail and balsa…

This Watermelon Salad relies on simple, everyday ingredients such as raspberry vinaigrette, seedless raspberry jam, cranberry juice cocktail and balsamic vinegar. It comes together quickly and makes 4 servings, at about 343 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Watermelon Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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