How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon Rum Mash ?

You need 3 ingredients. The key ingredients include: 6 fresh shiso (or mint) leaves, plus 8 additional sprigs for garnish, 12 3/4 cups (2 3/4 quarts) cubed seedless watermelon, pureed and strained (makes 1 1/2 quarts juice), 1 2/3 cups white rum (or to taste).

Is Watermelon Rum Mash suitable as general?

Yes, Watermelon Rum Mash falls under the General category and is a great choice for this type of meal.

How do I store leftover Watermelon Rum Mash ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Watermelon Rum Mash Recipe

Name: Watermelon Rum Mash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 6 fresh shiso (or mint) leaves, plus 8 additional sprigs for garnish; 12 3/4 cups (2 3/4 quarts) cubed seedless watermelon, pureed and strained (makes 1 1/2 quarts juice); 1 2/3 cups white rum (or to taste)

Watermelon Rum Mash – a delicious recipe with fresh shiso, seedless watermelon, white rum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 fresh shiso (or mint) leaves, plus 8 additional sprigs for garnish
12 3/4 cups (2 3/4 quarts) cubed seedless watermelon, pureed and strained (makes 1 1/2 quarts juice)
1 2/3 cups white rum (or to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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