Bake this irresistible Watermelon Pie at home. Made with boiling water, watermelon gelatin, cold water and topping. Easy step-by-step instructions inclu…
This Watermelon Pie relies on simple, everyday ingredients such as boiling water, cold water, ice cubes and tub whipped topping (8 oz.). It comes together quickly and makes 4 servings, at about 394 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Watermelon Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026