How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon Pie?

You need 7 ingredients. The key ingredients include: 2/3 c. boiling water, 1 small pkg. watermelon gelatin, 1/2 c. cold water, ice cubes, and more.

Is Watermelon Pie suitable as baking & desserts?

Yes, Watermelon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Watermelon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Watermelon Pie Recipe

Name: Watermelon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. boiling water; 1 small pkg. watermelon gelatin; 1/2 c. cold water; ice cubes; 1 tub whipped topping (8 oz.); 1 graham cracker crust (6 oz.); additional Cool Whip topping

Watermelon Pie – a delicious recipe with boiling water, watermelon gelatin, cold water, topping, graham cracker crust, topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2/3 c. boiling water
1 small pkg. watermelon gelatin
1/2 c. cold water
ice cubes
1 tub whipped topping (8 oz.)
1 graham cracker crust (6 oz.)
additional Cool Whip topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
394 kcal
Category
Baking & Desserts

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Watermelon Pie

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