Watermelon-Lime Frozen Agua Fresca

1. 1

   Put 9 cups of the watermelon cubes on a rimmed baking sheet, wrap with plastic and freeze until solid, about 1 hour.

2. 2

   Meanwhile, freeze 6 highball glasses.

3. 3

   Chill the remaining 1 1/2 cups of watermelon.

4. 4

   In a blender, combine half of the chilled watermelon with half of the frozen watermelon and half of the lime juice, sugar and rum.

5. 5

   Blend until smooth.

6. 6

   Pour into 3 of the frozen glasses.

7. 7

   Repeat with the remaining chilled and frozen watermelon, lime juice, sugar and rum.

8. 8

   Serve the agua fresca at once.

* Per serving · 4 servings · Values may vary.

No additional tips available.