How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon & Fennel Salad?

You need 7 ingredients. The key ingredients include: 3 cups cubed watermelon, 3 cups cubed yellow watermelon, 1/2 cup thinly sliced fennel bulb, 1/4 cup diced roasted red peppers, and more.

Is Watermelon & Fennel Salad suitable as salads?

Yes, Watermelon & Fennel Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Watermelon & Fennel Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watermelon & Fennel Salad Recipe

Name: Watermelon & Fennel Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cubed watermelon; 3 cups cubed yellow watermelon; 1/2 cup thinly sliced fennel bulb; 1/4 cup diced roasted red peppers; 1/3 cup crumbled goat cheese; 2 tablespoons minced fresh mint; 1/2 teaspoon pepper

Watermelon & Fennel Salad – a delicious recipe with cubed watermelon, yellow watermelon, fennel bulb, red peppers, goat cheese, fresh mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cups cubed watermelon
3 cups cubed yellow watermelon
1/2 cup thinly sliced fennel bulb
1/4 cup diced roasted red peppers
1/3 cup crumbled goat cheese
2 tablespoons minced fresh mint
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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