Fresh, crisp and full of flavor — this Watermelon & Arugula Salad is a must-try. Made with Olive Oil, Freshly Squeezed Lemon Juice, Salt and Freshly Gro…
This Watermelon & Arugula Salad relies on simple, everyday ingredients such as extra virgin olive oil, freshly squeezed lemon juice, salt, plus more to taste and baby arugula. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026