How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Watermelon, Arugula, And Pine Nut Salad ?

You need 10 ingredients. The key ingredients include: 1 tablespoon fresh lemon juice, 1 tablespoon red-wine vinegar, 1/2 teaspoon table salt, or to taste, 2 tablespoons extra-virgin olive oil, and more.

Is Watermelon, Arugula, And Pine Nut Salad suitable as salads?

Yes, Watermelon, Arugula, And Pine Nut Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Watermelon, Arugula, And Pine Nut Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Watermelon, Arugula, And Pine Nut Salad Recipe

Name: Watermelon, Arugula, And Pine Nut Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon fresh lemon juice; 1 tablespoon red-wine vinegar; 1/2 teaspoon table salt, or to taste; 2 tablespoons extra-virgin olive oil; 3 cups cubed (1/2 to 3/4 inch) seeded watermelon, drained (from a 2 1/2-lb piece, rind discarded); 6 cups baby arugula (6 oz); 1/4 cup pine nuts (1 oz); 1/3 cup crumbled feta or ricotta salata (1 1/2 oz); Coarsely ground black pepper to taste; Fleur de sel to taste (optional)

Watermelon, Arugula, And Pine Nut Salad

Eats Now Editorial Team · 204 kcal · Salads

Watermelon, Arugula, And Pine Nut Salad – a delicious recipe with lemon juice, red-wine vinegar, salt, extra-virgin olive oil, seeded watermelon, baby arugula. Easy to follow and perfect for any occasion.

Serves 4 Salads

Watermelon, Arugula, And Pine Nut Salad

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