Bake this irresistible "Water Whip" Pie Shell at home. Made with shortening, boiling water, milk and flour. Easy step-by-step instructions included.
This "Water Whip" Pie Shell relies on simple, everyday ingredients such as (less 1 tbsp.) shortening, boiling water, milk and flour. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this "Water Whip" Pie Shell delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026