Wassail * Wine

Name: Wassail * Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup sugar; 4 each cinnamon sticks; 3 slices lemon; 1/2 cup water; 2 cups pineapple juice; 2 cups orange juice; 6 cups red wine dry; 1/2 cup lemon juice; 1 cup sherry dry; 2 each lemons sliced

Eats Now Editorial Team · General

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Wassail * Wine – a delicious recipe with sugar, cinnamon sticks, lemon, water, pineapple juice, orange juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup sugar
4 each cinnamon sticks
3 slices lemon
1/2 cup water
2 cups pineapple juice
2 cups orange juice
6 cups red wine dry
1/2 cup lemon juice
1 cup sherry dry
2 each lemons sliced

1
Boil the syrup mixture for 5 minutes and strain.
2
Discard the cinnamon sticks and the lemon slices.
3
Heat, but no not boil the punch ingredients.
4
Combine with the syrup mixture, garnish with the lemon slices, and serve hot.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup sugar, 4 each cinnamon sticks, 3 slices lemon, 1/2 cup water, and more.

Yes, Wassail * Wine falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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