How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wasabi Snapper?

You need 11 ingredients. The key ingredients include: 1/4 cup teriyaki sauce, 1/4 cup mirin rice wine, 3 green onions sliced, 1 1/4 inches fresh ginger finely grated, and more.

Is Wasabi Snapper suitable as general?

Yes, Wasabi Snapper falls under the General category and is a great choice for this type of meal.

How do I store leftover Wasabi Snapper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wasabi Snapper Recipe

Name: Wasabi Snapper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup teriyaki sauce; 1/4 cup mirin rice wine; 3 green onions sliced; 1 1/4 inches fresh ginger finely grated; 2 cloves garlic minced; 1 teaspoon wasabi; 2 teaspoons sesame oil; 4 snapper fillets; 1 tablespoon peanut oil; steamed rice to serve; pak choi steamed baby, to serve

Try this homemade Wasabi Snapper recipe the whole family will love. Made with teriyaki sauce, mirin rice wine, green onions and ginger. Easy step-by-ste…

This Wasabi Snapper relies on simple, everyday ingredients such as teriyaki sauce, mirin rice wine, green onions sliced and garlic minced. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Wasabi Snapper

Tips for the best results

Variations & substitutions

My Personal Notes

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