How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wasabi Pea Dip?

You need 9 ingredients. The key ingredients include: 1- 1/2 cup Cooked Green Peas, 2 Tablespoons Lemon Juice, 1/4 cups Olive Oil, 1 Tablespoon Wasabi Paste (or More If You Want It Real Spicy), and more.

Is Wasabi Pea Dip suitable as snacks & appetizers?

Yes, Wasabi Pea Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Wasabi Pea Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Wasabi Pea Dip Recipe

Name: Wasabi Pea Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 cup Cooked Green Peas; 2 Tablespoons Lemon Juice; 1/4 cups Olive Oil; 1 Tablespoon Wasabi Paste (or More If You Want It Real Spicy); 1/2 teaspoons Minced Garlic; 1/4 teaspoons Ground Ginger; 1/4 teaspoons Freshly Cracked Sea Salt; ⅛ teaspoons Freshly Cracked Black Pepper; Pita Chips, To Serve

Wasabi Pea Dip – a delicious recipe with Lemon Juice, Olive Oil, Wasabi Paste, Garlic, Ground Ginger, Freshly Cracked Sea. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1- 1/2 cup Cooked Green Peas
2 Tablespoons Lemon Juice
1/4 cups Olive Oil
1 Tablespoon Wasabi Paste (or More If You Want It Real Spicy)
1/2 teaspoons Minced Garlic
1/4 teaspoons Ground Ginger
1/4 teaspoons Freshly Cracked Sea Salt
⅛ teaspoons Freshly Cracked Black Pepper
Pita Chips, To Serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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