How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Winter Slaw?

You need 7 ingredients. The key ingredients include: 4 c. coleslaw mix (with red and green cabbage and carrot), 13 c. dried cranberries, 1/4 c. thinly sliced red onion strips, 3 tbsp. cider or rice wine vinegar, and more.

Is Warm Winter Slaw suitable as salads?

Yes, Warm Winter Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Winter Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Winter Slaw Recipe

Name: Warm Winter Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. coleslaw mix (with red and green cabbage and carrot); 13 c. dried cranberries; 1/4 c. thinly sliced red onion strips; 3 tbsp. cider or rice wine vinegar; 2 tbsp. maple syrup; 1/2 tsp. kosher salt; 13 c. toasted walnuts

Warm Winter Slaw – a delicious recipe with coleslaw mix, cranberries, rice wine vinegar, maple syrup, kosher salt, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 c. coleslaw mix (with red and green cabbage and carrot)
13 c. dried cranberries
1/4 c. thinly sliced red onion strips
3 tbsp. cider or rice wine vinegar
2 tbsp. maple syrup
1/2 tsp. kosher salt
13 c. toasted walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5129 kcal
Category
Salads

Eats Now Editorial Team

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Warm Winter Slaw

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