How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Spinach Salad With Mushroom Vinaigrette?

You need 13 ingredients. The key ingredients include: 6 cups fresh spinach, 1 1/2 cups torn radicchio, 2 tablespoons (1/2-inch) sliced green onions, 1/2 pound shiitake mushrooms, and more.

Is Warm Spinach Salad With Mushroom Vinaigrette suitable as salads?

Yes, Warm Spinach Salad With Mushroom Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Spinach Salad With Mushroom Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Spinach Salad With Mushroom Vinaigrette Recipe

Name: Warm Spinach Salad With Mushroom Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups fresh spinach; 1 1/2 cups torn radicchio; 2 tablespoons (1/2-inch) sliced green onions; 1/2 pound shiitake mushrooms; 1/2 teaspoon olive oil; 1 tablespoon finely chopped fresh or 1 teaspoon dried rubbed sage; 1 1/2 teaspoons finely chopped fresh or 1/2 teaspoon dried thyme; 2 garlic cloves, minced; 3 1/2 tablespoons sherry vinegar; 1/8 teaspoon salt; 1/8 teaspoon black pepper; 1 1/2 teaspoons balsamic vinegar; 2 hard-cooked large eggs, quartered lengthwise

Warm Spinach Salad With Mushroom Vinaigrette

Eats Now Editorial Team · 182 kcal · Salads

Warm Spinach Salad With Mushroom Vinaigrette – a delicious recipe with fresh spinach, torn radicchio, green onions, shiitake mushrooms, olive oil, sage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Warm Spinach Salad With Mushroom Vinaigrette

How did you like this recipe?

Frequently Asked Questions