How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Potato Salad With Goat Cheese?

You need 14 ingredients. The key ingredients include: For the dressing, 1 tablespoon white wine vinegar or 1 tablespoon sherry wine vinegar, 1 tablespoon fresh lemon juice, salt, and more.

Is Warm Potato Salad With Goat Cheese suitable as salads?

Yes, Warm Potato Salad With Goat Cheese falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Potato Salad With Goat Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Potato Salad With Goat Cheese Recipe

Name: Warm Potato Salad With Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the dressing; 1 tablespoon white wine vinegar or 1 tablespoon sherry wine vinegar; 1 tablespoon fresh lemon juice; salt; 1 teaspoon Dijon mustard; 1 garlic clove (minced or pureed); 1/3 cup extra virgin olive oil (or 1/4 cup low-fat yogurt or 1/3 cup buttermilk and 2 tablespoons extra virgin olive oil, for a low ); For the salad; 1 1/2 lbs yukon gold potatoes, fingerling or 1 1/2 lbs Red Bliss potatoes; salt & freshly ground black pepper; 2 -4 tablespoons finely chopped red onions, rinsed with cold water and drained (to taste); 2 tablespoons chopped flat leaf parsley; 2 ounces goat cheese, soft; 2 -3 sage leaves, cut in thin slivers (optional)

Warm Potato Salad With Goat Cheese

Eats Now Editorial Team · 427 kcal · Salads

Warm Potato Salad With Goat Cheese – a delicious recipe with dressing, white wine vinegar, lemon juice, salt, mustard, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Warm Potato Salad With Goat Cheese

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