How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Mexican Bread Pudding With Apples And Cream (Capirotada)?

You need 9 ingredients. The key ingredients include: 8 tablespoons unsalted butter, 1/2 loaf French bread or 1/2 loaf baguette, with crust, cut into small cubes, 1 lb brown sugar, 1 1/2 cups water, and more.

Is Warm Mexican Bread Pudding With Apples And Cream (Capirotada) suitable as baking & desserts?

Yes, Warm Mexican Bread Pudding With Apples And Cream (Capirotada) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Warm Mexican Bread Pudding With Apples And Cream (Capirotada)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Warm Mexican Bread Pudding With Apples And Cream (C

Name: Warm Mexican Bread Pudding With Apples And Cream (Capirotada)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tablespoons unsalted butter; 1/2 loaf French bread or 1/2 loaf baguette, with crust, cut into small cubes; 1 lb brown sugar; 1 1/2 cups water; 1 1/2 teaspoons ground cinnamon; 2 large granny smith apples, peeled, cored and chopped; 1 cup walnuts, chopped; 1/2 lb cream cheese, chilled and chopped; crema or heavy cream, for serving

Bake this irresistible Warm Mexican Bread Pudding With Apples And Cream (Capirotada) at home. Made with unsalted butter, bread, brown sugar and water. E…

This Warm Mexican Bread Pudding With Apples And Cream (Capirotada) relies on simple, everyday ingredients such as unsalted butter, brown sugar, water and ground cinnamon. It comes together quickly and makes 4 servings, at about 1048 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Warm Mexican Bread Pudding With Apples And Cream (Capirotada) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

8 tablespoons unsalted butter
1/2 loaf French bread or 1/2 loaf baguette, with crust, cut into small cubes
1 lb brown sugar
1 1/2 cups water
1 1/2 teaspoons ground cinnamon
2 large granny smith apples, peeled, cored and chopped
1 cup walnuts, chopped
1/2 lb cream cheese, chilled and chopped
crema or heavy cream, for serving

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Quick Info

Servings
4 servings
Calories
1048 kcal
Category
Baking & Desserts

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Warm Mexican Bread Pudding With Apples And Cream (Capirotada)

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