Fresh, crisp and full of flavor — this Warm lentil, bacon and kale salad with poached egg is a must-try. Made with green lentils, onion, Bacon rashers a…
This Warm lentil, bacon and kale salad with poached egg relies on simple, everyday ingredients such as dried green lentils, onion, chopped, bacon rashers, chopped and large handfuls of kale. It comes together quickly and makes 4 servings, at about 355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026