How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Imported Olive Appetizer?

You need 12 ingredients. The key ingredients include: 1/2 lb kalamata olive, 1/2 lb nicoise olive, extra virgin olive oil, Spicy Olives, and more.

Is Warm Imported Olive Appetizer suitable as snacks & appetizers?

Yes, Warm Imported Olive Appetizer falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Warm Imported Olive Appetizer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Warm Imported Olive Appetizer Recipe

Name: Warm Imported Olive Appetizer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb kalamata olive; 1/2 lb nicoise olive; extra virgin olive oil; Spicy Olives; 2 garlic cloves, minced finely; 1 tablespoon fresh red hot chili pepper, finely minced; Zesty Olives; 2 -3 bay leaves (fresh if you have them!); 1/2 teaspoon fennel seed, slightly crushed; Zingy Olives; 1 tablespoon fresh lemon peel (or orange peel); 1/2 teaspoon fresh thyme (rosemary or oregano can be substituted)

Warm Imported Olive Appetizer

Eats Now Editorial Team · 77 kcal · Snacks & Appetizers

Warm Imported Olive Appetizer – a delicious recipe with kalamata olive, nicoise olive, extra virgin olive oil, Olives, garlic, fresh red hot chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Warm Imported Olive Appetizer

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