Warm Chik'n & Fig Salad Recipe

Name: Warm Chik'n & Fig Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces Morningstar Farms Meal Starters chicken strips; 4 dried turkish figs, sliced; 1 tablespoon olive oil; 1 garlic clove, halved; 1 dash oregano; 1 dash crushed red pepper flakes; 1 dash salt and pepper; 1 large romaine lettuce hearts, roughly chopped; 6 Campari tomatoes, quartered; ¼ cup chopped walnuts, toasted

Servings: persons

8 ounces Morningstar Farms Meal Starters chicken strips
4 dried turkish figs, sliced
1 tablespoon olive oil
1 garlic clove, halved
1 dash oregano
1 dash crushed red pepper flakes
1 dash salt and pepper
1 large romaine lettuce hearts, roughly chopped
6 Campari tomatoes, quartered
¼ cup chopped walnuts, toasted

1
In a skillet, heat 1 tbsp of olive oil, then add garlic clove.
2
Saute until browned.
3
Add chik'n strips and spices, and cook for about 5-7 minutes, then toss in figs.
4
Cook for another 2-3 minutes.
5
When done, remove from pan and place in a medium bowl.
6
Set aside.
7
Wipe skillet clean and add chopped walnuts.
8
Toast them on a medium-low heat for approximately 5 minutes, stirring occassionally.
9
In a large bowl, add Romaine lettuce and tomatoes.
10
Add chik'n strips and figs mixture.
11
Toss salad and add walnuts.
12
Serve on individual plates and top with your favorite dressing.

324

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounces Morningstar Farms Meal Starters chicken strips, 4 dried turkish figs, sliced, 1 tablespoon olive oil, 1 garlic clove, halved, and more.

Yes, Warm Chik'n & Fig Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Chik'n & Fig Salad

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