How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Cheddar-Vidalia Onion Dip?

You need 6 ingredients. The key ingredients include: 1 large vidalia onion, finely chopped (about 3 cups), 4 ounces monterey jack pepper cheese, shredded, 8 ounces low-fat cheddar cheese, shredded, 4 ounces light cream cheese, and more.

Is Warm Cheddar-Vidalia Onion Dip suitable as snacks & appetizers?

Yes, Warm Cheddar-Vidalia Onion Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Warm Cheddar-Vidalia Onion Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Cheddar-Vidalia Onion Dip Recipe

Name: Warm Cheddar-Vidalia Onion Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large vidalia onion, finely chopped (about 3 cups); 4 ounces monterey jack pepper cheese, shredded; 8 ounces low-fat cheddar cheese, shredded; 4 ounces light cream cheese; ½ cup light mayonnaise; ¼ teaspoon dried thyme

Warm Cheddar-Vidalia Onion Dip – a delicious recipe with vidalia onion, pepper cheese, cheddar cheese, light cream cheese, light mayonnaise, thyme. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 large vidalia onion, finely chopped (about 3 cups)
4 ounces monterey jack pepper cheese, shredded
8 ounces low-fat cheddar cheese, shredded
4 ounces light cream cheese
½ cup light mayonnaise
¼ teaspoon dried thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
653 kcal
Category
Snacks & Appetizers

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Warm Cheddar-Vidalia Onion Dip

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