Try this homemade Warm Cheddar Dip recipe the whole family will love. Made with PHILADELPHIA Cream Cheese, Cheddar Cheese, milk and green peppers. Easy …
This Warm Cheddar Dip relies on simple, everyday ingredients such as milk, finely chopped green peppers, green onions, chopped and dry mustard. It comes together quickly and makes 4 servings, at about 245 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026