How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Capsicum & Bean Salad?

You need 7 ingredients. The key ingredients include: 2 teaspoons light olive oil, 200g green beans, trimmed, 1 red capsicum, sliced, 1 yellow capsicum, sliced, and more.

Is Warm Capsicum & Bean Salad suitable as salads?

Yes, Warm Capsicum & Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Warm Capsicum & Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Capsicum & Bean Salad Recipe

Name: Warm Capsicum & Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons light olive oil; 200g green beans, trimmed; 1 red capsicum, sliced; 1 yellow capsicum, sliced; 1/4 cup KRAFT FREE* French Dressing; 50g reduced-fat feta, crumbled; black pepper

Warm Capsicum & Bean Salad – a delicious recipe with light olive oil, green beans, red, yellow, feta, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 teaspoons light olive oil
200g green beans, trimmed
1 red capsicum, sliced
1 yellow capsicum, sliced
1/4 cup KRAFT FREE* French Dressing
50g reduced-fat feta, crumbled
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Salads

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Warm Capsicum & Bean Salad

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