Fresh, crisp and full of flavor — this Warm Blue Cheese And Pear Salad is a must-try. Made with water, sugar, red wine vinegar and beef-flavored bouillo…
This Warm Blue Cheese And Pear Salad relies on simple, everyday ingredients such as water, sugar, red wine vinegar and finely shredded red cabbage. It comes together quickly and makes 4 servings, at about 37 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026