How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Bacon Cheese Spread?

You need 6 ingredients. The key ingredients include: 1 loaf sourdough bread (round), 1 (8 ounce) package cream cheese, softened, 1 ½ cups sour cream, 2 cups shredded cheddar cheese, and more.

Is Warm Bacon Cheese Spread suitable as meat & poultry?

Yes, Warm Bacon Cheese Spread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Warm Bacon Cheese Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Warm Bacon Cheese Spread Recipe

Name: Warm Bacon Cheese Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf sourdough bread (round); 1 (8 ounce) package cream cheese, softened; 1 ½ cups sour cream; 2 cups shredded cheddar cheese; 1 ½ teaspoons Worcestershire sauce; 34 lb sliced bacon, cooked and crumbled

Warm Bacon Cheese Spread – a delicious recipe with bread, cream cheese, sour cream, cheddar cheese, Worcestershire sauce, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 loaf sourdough bread (round)
1 (8 ounce) package cream cheese, softened
1 ½ cups sour cream
2 cups shredded cheddar cheese
1 ½ teaspoons Worcestershire sauce
34 lb sliced bacon, cooked and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
21347 kcal
Category
Meat & Poultry

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Warm Bacon Cheese Spread

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