Warm Apple, Walnut And Goat Cheese Salad Recipe

Name: Warm Apple, Walnut And Goat Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE SALAD:; 1 whole Apple, Cored And Diced; 1/2 cups Chopped Walnuts; 6 ounces, weight Goat Cheese Crumbled; 2 cups Baby Spinach, Packed; FOR THE VINAIGRETTE:; 2 Tablespoons Balsamic Vinegar; 2 Tablespoons Dijon Mustard; 1/2 A Shallot, Minced; 1 pinch Salt; 1-1/2 cup Olive Oil

Servings: persons

FOR THE SALAD:
1 whole Apple, Cored And Diced
1/2 cups Chopped Walnuts
6 ounces, weight Goat Cheese Crumbled
2 cups Baby Spinach, Packed
FOR THE VINAIGRETTE:
2 Tablespoons Balsamic Vinegar
2 Tablespoons Dijon Mustard
1/2 A Shallot, Minced
1 pinch Salt
1-1/2 cup Olive Oil

1
Preheat oven to 350u00b0F and line a sheet tray with aluminum foil. Spread the diced apple and walnuts in an even, single layer on the tray and let them toast in the oven for about 5 minutes. The apples should just be a little soft and the walnuts fragrant but not burnt. When they are done let the tray cool for a minute, then add the crumbled goat cheese to it to just warm it slightly without melting it. Add the mixture to a large salad bowl with the spinach and toss it all together well.
2
While the apple and walnuts toast up, quickly make the simple vinaigrette. Combine the balsamic, Dijon, shallot and salt together in a bowl and whisk them together well. Continue to whisk as you pour in the olive oil to bring the dressing together. This is an emulsion and after a while it will separate. That's ok, it just needs a good shake in a sealed bottle to bring it together again! Serve the salad immediately with the dressing and enjoy.

510

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: FOR THE SALAD:, 1 whole Apple, Cored And Diced, 1/2 cups Chopped Walnuts, 6 ounces, weight Goat Cheese Crumbled, and more.

Yes, Warm Apple, Walnut And Goat Cheese Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm Apple, Walnut And Goat Cheese Salad

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