How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm Apple Cider Sauce?

You need 5 ingredients. The key ingredients include: 2 tablespoons butter (25 ml) or 2 tablespoons margarine (25 ml), 1 cup apple cider (250 ml), ¾ cup lightly packed brown sugar (175 ml), 2 tablespoons cornstarch (25 ml), and more.

Is Warm Apple Cider Sauce suitable as general?

Yes, Warm Apple Cider Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Warm Apple Cider Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Warm Apple Cider Sauce Recipe

Name: Warm Apple Cider Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter (25 ml) or 2 tablespoons margarine (25 ml); 1 cup apple cider (250 ml); ¾ cup lightly packed brown sugar (175 ml); 2 tablespoons cornstarch (25 ml); 1 -2 tablespoon rum or 1 -2 tablespoon brandy (optional) or 1 -2 tablespoon calvados (optional)

Warm Apple Cider Sauce – a delicious recipe with butter, apple cider, brown sugar, cornstarch, rum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter (25 ml) or 2 tablespoons margarine (25 ml)
1 cup apple cider (250 ml)
¾ cup lightly packed brown sugar (175 ml)
2 tablespoons cornstarch (25 ml)
1 -2 tablespoon rum or 1 -2 tablespoon brandy (optional) or 1 -2 tablespoon calvados (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
General

Eats Now Editorial Team

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Warm Apple Cider Sauce

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