Warm Apple-Cheddar Biscuits

1. 1

   Preheat oven to 425 degrees F. Mix flour, baking powder, sugar and salt in large bowl.

2. 2

   Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs.

3. 3

   Stir in cheese, apples and onions.

4. 4

   Add milk; stir just until dry ingredients are moistened.

5. 5

   (Do not overmix.)

6. 6

   Drop 1/4 cupfuls of dough onto greased or parchment paper-covered baking sheet

7. 7

   Bake 15 min.

8. 8

   or until lightly browned.

9. 9

   Remove to wire racks; cool slightly.

10. 10

    Serve warm.

No additional tips available.