How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm and Creamy Crab Dip?

You need 12 ingredients. The key ingredients include: 1 lb lump crabmeat, 1 cup grated monterey jack pepper cheese, ¾ cup mayonnaise, ¼ cup freshly grated parmesan cheese, and more.

Is Warm and Creamy Crab Dip suitable as seafood?

Yes, Warm and Creamy Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Warm and Creamy Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm and Creamy Crab Dip Recipe

Name: Warm and Creamy Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lump crabmeat; 1 cup grated monterey jack pepper cheese; ¾ cup mayonnaise; ¼ cup freshly grated parmesan cheese; ¼ cup minced scallion; 6 cloves roasted garlic; 3 tablespoons Worcestershire sauce; 2 tablespoons fresh lemon juice; 1 teaspoon hot pepper sauce (I like Tabasco); ½ teaspoon dry mustard; salt (to taste); black pepper (to taste)

Warm and Creamy Crab Dip

Eats Now Editorial Team · 465 kcal · Seafood

Warm and Creamy Crab Dip – a delicious recipe with lump crabmeat, grated monterey, mayonnaise, parmesan cheese, scallion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Warm and Creamy Crab Dip

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