How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Warm And Cheesy Bacon Dip?

You need 5 ingredients. The key ingredients include: 2 cups sour cream, 2 cups shredded cheddar cheese, 1/2 cup chopped green onion, 1 (4 1/3 ounce) package hormel premium real crumbled bacon, and more.

Is Warm And Cheesy Bacon Dip suitable as meat & poultry?

Yes, Warm And Cheesy Bacon Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Warm And Cheesy Bacon Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Warm And Cheesy Bacon Dip Recipe

Name: Warm And Cheesy Bacon Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sour cream; 2 cups shredded cheddar cheese; 1/2 cup chopped green onion; 1 (4 1/3 ounce) package hormel premium real crumbled bacon; 1 (8 ounce) package cream cheese, softened

Warm And Cheesy Bacon Dip – a delicious recipe with sour cream, cheddar cheese, green onion, bacon, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups sour cream
2 cups shredded cheddar cheese
1/2 cup chopped green onion
1 (4 1/3 ounce) package hormel premium real crumbled bacon
1 (8 ounce) package cream cheese, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
691 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Olga'S Meat Loaf
Chicken Breast Casserole
Twice Baked Potatoes
Chicken Dressing

Warm And Cheesy Bacon Dip

How did you like this recipe?

Frequently Asked Questions